On June 26-28, 2012, “2012 China Pharmaceutical Machinery, Packaging Equipment and Materials Exhibition†and “2012 China Biochemistry, Analytical Instruments and Laboratory Equipment China Exhibition†(P-MEC, InnoPack & LABWorld China 2012) The "12th World Pharmaceutical Raw Materials China Exhibition" and "2012 World Contract Custom Services China Exhibition" (CPhI, ICSE & BioPh China 2012) were held at the Shanghai New International Expo Center and continued to serve the pharmaceutical industry and related fields. Business platform.
Jiangsu Star Drying Equipment Co., Ltd. unveiled the exhibition P-MEC China 2012.
Jiangsu Xingxing Drying Equipment Co., Ltd. is located in Changzhou, an important modern manufacturing base in the Yangtse River Delta region. Founded in 1998, Jiangsu Xingxing Drying Equipment Co., Ltd. is a joint-stock company established on the basis of Changzhou Star Drying Equipment Co., Ltd.
Safe, reliable, first-class service, high-quality products make "JXX" become the preferred brand of many pharmaceutical, chemical and food companies at home and abroad. Product sales in more than 30 provinces and cities nationwide, and exports to Italy, the United States, India, Japan, South Korea and Southeast Asian countries and regions. My company has become a hot air circulation oven, three-dimensional sports mixer complete specifications, large-scale professional manufacturers, production and sales ranked in the forefront.
[Source: China Chemical Machinery Network]
A teapot is a vessel used for steeping tea leaves or an herbal mix in boiling or near-boiling water, and for serving the resulting infusion which is called tea. Dry tea is available either in tea bags or as loose tea, in which case a tea infuser or tea strainer may be of some assistance, either to hold the leaves as they steep or to catch the leaves inside the teapot when the tea is poured. Teapots usually have an opening with a lid at their top, where the dry tea and hot water are added, a handle for holding by hand and a spout through which the tea is served. Some teapots have a strainer built-in on the inner edge of the spout. A small air hole in the lid is often created to stop the spout from dripping and splashing when tea is poured. In modern times, a thermal cover called a tea cosy may be used to enhance the steeping process or to prevent the contents of the teapot from cooling too rapidly.
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